Here is my menu for this week: I like giving myself more than would need, so I have room to play. Weekly menu: chicken marsala meat patties with cabbage ("kotleti" and sautéed cabbage) grape leaves stuffed with meat ("dolma") oven roasted bronzini meatloaf (modern delicious)
Tag: food
Pelmeni – Russian version of Tortelini
There is nothing more cozy on a cold December day than a bowl of hot soup. To me, even cozier is a bowl of Pelmeni (or Dushbere in Azerbaijan, except back home we serve it as a soup, with the water). These are pieces of heaven (ok fine, dough) stuffed with a delicious meat mixture,… Continue reading Pelmeni – Russian version of Tortelini
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B.F.T (a cousin of B.L.T)
I was at a restaurant the other day for lunch and saw something extremely interesting on the menu: Bacon Feta and Tomato sandwich (B.F.T). Now come one, I had to try it. I mean, I love bacon. I love sandwiches. I love love love Feta. Done deal. And so it was probably one of the… Continue reading B.F.T (a cousin of B.L.T)
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