Weekly Menu: week of December 12

Here is my menu for this week: I like giving myself more than would need, so I have room to play.

Weekly menu:

  • chicken marsala
  • meat patties with cabbage (“kotleti” and sautéed cabbage)
  • grape leaves stuffed with meat (“dolma”)
  • oven roasted bronzini 
  • meatloaf (modern delicious) 

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