Food from Azerbaijan and beyond · Home · Sweets and baking

Turkish Baklava

I made something deliciously evil last night. Evil – because of its high sugar content. Delicious – because of its high sugar content. Please disregard my uneven cutting technique. This, my friends, is Baklava. The Turkish/Greek kind I suppose. Azeri Baklava (Paxlava) is way harder to make, and requires hours of dough rolling. This Turkish…… Continue reading Turkish Baklava

Food from Azerbaijan and beyond · Home · Sweets and baking · What we eat/Recipes

EasyPeasy Tiramisu

I love Tiramisu…from the store, from an Italian restaurant; you really cannot go wrong with this delicious desert. But the sucker is expensive…cost ya up to $15 if you get it from a store. Add insult to injury, my local grocery store doesn’t really carry this. I’ve never made Tiramisu at home, but my step…… Continue reading EasyPeasy Tiramisu