Food from Azerbaijan and beyond · Home · Main Dishes · Snacks

Piroshki with feta cheese, dill and green onion or my version of Turkish Pogacha

I am always looking for a good recipe for “snack” ideas. My husband is a huge snacker, and when I am not home and he is, I NEED to leave snacks out for him, so he doesn’t go hungry. Piroshki (little pies filled with either ground meat, mashed potatoes, or sauteed cabbage) is a perfect…… Continue reading Piroshki with feta cheese, dill and green onion or my version of Turkish Pogacha

Food from Azerbaijan and beyond · Home · Main Dishes · Soups and Stews

Borscht with Homemade Beef Broth.

Soups in general and borscht specifically is not my favorite thing to eat. I grew up eating my fair share of it, but never really viewed it as OH SO GOOD. But it is, don’t get me wrong. It’s a quintessential Russian (depends on who you ask, of course) soup. Done the right way, it…… Continue reading Borscht with Homemade Beef Broth.